With certifications
We follow highest standards to guaranteed sustainability
We think and act according to social-ethical principles (SEDEX und SA8000).
With certifying our sugarcane straws and cutleries following highest ecological standards, we make one necessary step towards a better and more sustainable world.
EU Regulation 10/2011
EU regulation 10/2011 is part of the EU Regulation Framework 1935/2004 and , and the Swiss Regulation on Food Contact Materials CH BedGeg VO SR 817.023.21: sets out safety requirements for plastic materials and articles intended to come into contact with food.
These regulations ensures, that food contact materials do not threaten human health, change the composition, or taste of the food product.
According to that regulation, a NIAS food safety screening has been done by a proofed SQTS labor.
Proof of PFAS free
Products made from paper and plant fibers (including straws, food containers, plates…etc) may contains PFAS (“eternal chemicals”) as they have to resist grease, water, and oil to extend the durability.
We have done the testing through the Intertek to prove that the sugarcane products are guaranteed PFAS free and therefore are safe and nontoxic.
Done by SGS Certification Authority
SA 8000
Sedex is one of the world’s leading ethical trade service providers, working to improve working conditions in global supply chains. Sedex helps companies to improve their responsible and sustainable business practices and source responsibly.
We are a Sedex member and committed to being a responsible and sustainable business.
We identify ourselves with socio-ethical and ecologically responsible purchasing.
OK compost home
This certification is based on the European standard EN 17427 (2020), and lists all the technical requirements that a product must meet in order to receive certification.
The certificate guarantees that a product is completely degradable in conventional garden compost and has no negative impact on the environment
Done by TÜV Austria
Regulation 1907/2006
This regulation 1907/2006 concerning the registration, evaluation, authorisation and restriction of chemicals (REACH) should ensure a high level of protection of human health and the environment.
197 substances of Very High Concern (SVHC) promulgated by the European Chemicals Agency (ECHA) were less than 0.1% to make sure that no substances may be harmful to human health.
Done by Intertek Certification Authority
Proof of PLA free
PLA (Polylactid Acid) is used to make bioplastic that is obtained from renewable and natural raw materials like sugarcane bagasse.
These synthetic polymers, during manufacturing, lactide is converted into polylactide.
Our sugarcane products are 100% free of PLA.
Done by Intertek Certification Authority
Proof of no plastic
Tested with Fourier Transform-Infrared Spectrometer (FTIR) analysis.
No plastics from petrochemical processes like
– Polyvinyl Chloride (PVC)
– Polyethylene Terephthalate (PET)
– Polyethylene (PE)
– Polypropylene (PP)
– Polystyrene (PS)
has been detected.
Done by Intertek Certification Authority
Bacteriological Analysis
Our sugarcane products were tested according to FDA BAM8 criterias.
No salmonella, aerobic plate counts nor staphylococcus aureus has been detected.
Done by Intertek Certification Authority
ISO 14067 carbon footprint
The ISO 14067 carbon footprint certification follows international standards to qualify the carbon footprint of products:
Sugarcane straws 6×210: 3.93 g CO2e
Sugarcane straws 8×210: 5.27 g CO2e
Sugarcane straws 12×210: 9.69 g CO2e
Sugarcane cutlery knife: 14.67 g CO2e
Sugarcane cutlery spoon: 15.77 g CO2e
Sugarcane cutlery fork: 19.59 g CO2e
Done by BSI Certification Authority
Proof of Gluten free
Our sugarcane products were tested with the ELISA method.
No Gluten has been detected.
Done by SGS Certification Authority
Dishwasher Safety
Our sugarcane straws and cutleries has been tested for dishwasher safety under following conditions:
100 normal cycles wash / rinse / dry with a duration of approximately 90 minutes and a temperature over 65°C.
No damaging, deformation or change was observed after washing.
Our sugarcane products can be reused under these circumstances.
Done by Intertek Certification Authorities
HACCP
Hazard analysis and critical control points, or HACCP, is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe and designs measures to reduce these risks to a safe level.
Related to food category 1 – Production of Food Packaging and Packaging Material
Done by SGS Certification Authority
ISO 9001:2015
ISO 9001:2015 is defined as the international standard that specifies requirements for a quality management system (QMS). Organizations use the standard to demonstrate the ability to consistently provide products and services that meet customer and regulatory requirements.
Done by SGS Certification Authority
ISO 22000
ISO 22000:2018 is a food safety management system which is outcome focused, providing requirements for any organization in the food industry with objective to help to improve overall performance in food safety. These standards are intended to ensure safety in the global food supply chain.
Done by SGS Certification Authority
